{"title":"Charcuterie \u0026 Cured Meats","description":null,"products":[{"product_id":"webstaurant-871be030417-19082026","title":"Rougie Duck Rillettes 2.8 oz. Traditional French Duck Pate","description":"\u003cp\u003eRougie duck rillettes are a traditional French pate made from slow-cooked duck meat and fat, resulting in a decadent, hearty flavor and a thick, spreadable texture. The duck meat is cooked in its own fat for up to 10 hours until finely shredded, then packaged and topped with duck fat.\u003c\/p\u003e\u003cp\u003eThis 2.8-ounce package is ready to serve and can be enjoyed as is or enhanced with gourmet sea salt flakes, orange zest, or rosemary. It pairs well with toasted bread, pickled vegetables, and cheeses, making it a sophisticated addition to charcuterie boards, appetizers, or fine dining dishes.\u003c\/p\u003e\u003cp\u003eTo serve, remove from refrigeration and allow to soften at room temperature for about 30 minutes before slicing or scooping. Rougie is a renowned brand known for quality duck products, emphasizing careful raising and handling to ensure quality quality.\u003c\/p\u003e\u003ch2 style=\"font-size:20px;\"\u003eProduct Specifications\u003c\/h2\u003e\u003cp\u003eQuantity: 1\/Each\u003c\/p\u003e\u003cp\u003eShipping Weight: 3.18 lb.\u003c\/p\u003e\u003cp\u003eMeat Variety: Duck\u003c\/p\u003e\u003cp\u003ePackage Size: 2.8 oz.\u003c\/p\u003e\u003cp\u003eType: Duck Rillettes\u003c\/p\u003e\u003cp\u003eHigh-quality pate made from duck meat and fat\u003c\/p\u003e\u003cp\u003eDecadent, meaty flavor with a smooth, spreadable texture\u003c\/p\u003e\u003cp\u003eIntroduce authentic French flavor to the dishes in your establishment\u003c\/p\u003e\u003cp\u003eServe alongside toasted bread, pickled vegetables, and cheeses\u003c\/p\u003e\u003cp\u003eReady-to-serve spread quickly adds gourmet taste to appetizers, passed hors d'oeuvres, or entrees\u003c\/p\u003e","brand":"RADYAN","offers":[{"title":"Default Title","offer_id":48269948452916,"sku":"webstaurant-871be030417-19082026-vsku","price":17.84,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/2533\/2532\/files\/2314573.jpg?v=1788279037"},{"product_id":"webstaurant-871be030431-19082026","title":"Rougie Armagnac Marinated Whole Foie Gras Terrine 2.8 oz Jar","description":"\u003cp\u003eThis Rougie whole foie gras terrine is marinated in fine Armagnac brandy, imparting a sweet, nutty flavor with a fruity, acidic finish. Made from fatty duck liver, the Moulard ducks are hand fed locally-grown, hormone- and antibiotic-free corn for 10 to 11 days to ensure quality. Packed in a jar, this refrigerated foie gras preserves its richness and extends shelf life for year-round use.\u003c\/p\u003e\u003cp\u003eServe this delicacy as is with a sprinkle of sea salt or sliced atop toasted brioche for elegant hors d'oeuvres. It pairs well with French cheeses like epoisses and camembert, as well as terrines and fresh baguettes. The slightly meaty flavor complements dried fruit, preserves, or honey, and it can also enhance salads or stuffing in fine dining dishes.\u003c\/p\u003e\u003cp\u003eTo serve, remove from refrigeration and slice with a warm knife. Its delicate flavor is best showcased in simple preparations, making it a refined addition to charcuterie boards or gourmet menus.\u003c\/p\u003e\u003ch2 style=\"font-size:20px;\"\u003eProduct Specifications\u003c\/h2\u003e\u003cp\u003eQuantity: 1\/Each\u003c\/p\u003e\u003cp\u003eShipping Weight: 3.18 lb.\u003c\/p\u003e\u003cp\u003eMeat Variety: Duck\u003c\/p\u003e\u003cp\u003ePackage Size: 2.8 oz.\u003c\/p\u003e\u003cp\u003ePerishable Type: Refrigerated Foods\u003c\/p\u003e\u003cp\u003eType: Foie Gras\u003c\/p\u003e\u003cp\u003eHigh-quality foie gras with nutty, sweet, fruity flavor from carefully raised corn-fed ducks\u003c\/p\u003e\u003cp\u003eIntroduce authentic French flavor to the dishes in your establishment\u003c\/p\u003e\u003cp\u003eServe alongside toasted bread, pickled vegetables, and cheeses\u003c\/p\u003e\u003cp\u003eReady-to-serve foie gras quickly adds gourmet taste to appetizers, passed hors d'oeuvres, or entrees\u003c\/p\u003e\u003cp\u003eShips refrigerated\u003c\/p\u003e","brand":"RADYAN","offers":[{"title":"2.8 oz.","offer_id":48269948518452,"sku":"webstaurant-871be030431-19082026-vsku","price":35.98,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/2533\/2532\/files\/2426510.jpg?v=1788279039"},{"product_id":"webstaurant-871be030447-19082026","title":"Rougie Duck and Pork Pate with Orange 2.8 oz Jar","description":"\u003cp\u003eThis Rougie pate blends duck and pork meats with fresh orange, creating a decadent, hearty flavor with a smooth, spreadable texture. The pate is cooked to perfection, jarred for shelf stability, and ready to serve. It offers a meaty taste complemented by zesty citrus notes.\u003c\/p\u003e\u003cp\u003eServe this French-style pate alongside toasted bread, pickled vegetables, and cheeses such as epoisses and camembert. It pairs well with salty cornichons or pungent onions and can be used in sandwiches, quesadillas, steamed buns, dumplings, or sushi for gourmet applications.\u003c\/p\u003e\u003cp\u003eFor best flavor, refrigerate unopened jars before serving. Scoop or spread as desired, or mix with seasonings like black pepper and rosemary to enhance its bright, fragrant profile.\u003c\/p\u003e\u003ch2 style=\"font-size:20px;\"\u003eProduct Specifications\u003c\/h2\u003e\u003cp\u003eQuantity: 1\/Each\u003c\/p\u003e\u003cp\u003eShipping Weight: 3.18 lb.\u003c\/p\u003e\u003cp\u003eMeat Variety: Duck Pork\u003c\/p\u003e\u003cp\u003ePackage Size: 2.8 oz.\u003c\/p\u003e\u003cp\u003eType: Pate\u003c\/p\u003e\u003cp\u003eHigh-quality pate made from duck and pork meat mixed with fresh orange\u003c\/p\u003e\u003cp\u003eDecadent, meaty flavor with notes of zesty citrus and a smooth, spreadable texture\u003c\/p\u003e\u003cp\u003eIntroduce authentic French flavor to the dishes in your establishment\u003c\/p\u003e\u003cp\u003eServe alongside toasted bread, pickled vegetables, and cheeses\u003c\/p\u003e\u003cp\u003eReady-to-serve spread quickly adds gourmet taste to appetizers, passed hors d'oeuvres, or entrees\u003c\/p\u003e","brand":"RADYAN","offers":[{"title":"Default Title","offer_id":48269948583988,"sku":"webstaurant-871be030447-19082026-vsku","price":17.84,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/2533\/2532\/files\/2426506.jpg?v=1788279040"},{"product_id":"webstaurant-871be030460-19082026","title":"Rougie Whole Foie Gras Terrine Marinated in Armagnac 4.4 oz Jar","description":"\u003cp\u003eThis Rougie whole foie gras terrine is crafted from fatty duck liver and marinated in fine Armagnac brandy, delivering a sweet, nutty flavor with a fruity, acidic kick. The Moulard ducks are hand fed locally-grown, hormone- and antibiotic-free corn for 10 to 11 days to ensure quality quality. Packed in a jar, this refrigerated foie gras maintains its richness and extends shelf life for year-round enjoyment.\u003c\/p\u003e\u003cp\u003eEnjoy this delicacy as is with sea salt or sliced on toasted brioche for elegant hors d'oeuvres. It pairs beautifully with French cheeses like epoisses and camembert, terrines, and fresh baguettes. The slightly meaty flavor is enhanced by dried fruit, preserves, or honey, and it can also be added to salads or stuffing for refined dishes.\u003c\/p\u003e\u003cp\u003eTo serve, remove from refrigeration and slice with a warm knife. Its delicate flavor is best highlighted in simple presentations, making it a sophisticated addition to charcuterie boards and gourmet menus.\u003c\/p\u003e\u003ch2 style=\"font-size:20px;\"\u003eProduct Specifications\u003c\/h2\u003e\u003cp\u003eQuantity: 1\/Each\u003c\/p\u003e\u003cp\u003eShipping Weight: 3.28 lb.\u003c\/p\u003e\u003cp\u003eMeat Variety: Duck\u003c\/p\u003e\u003cp\u003ePackage Size: 4.4 oz.\u003c\/p\u003e\u003cp\u003ePerishable Type: Refrigerated Foods\u003c\/p\u003e\u003cp\u003eType: Foie Gras\u003c\/p\u003e\u003cp\u003eHigh-quality foie gras with nutty, sweet, fruity flavor from carefully raised corn-fed ducks\u003c\/p\u003e\u003cp\u003eIntroduce authentic French flavor to the dishes in your establishment\u003c\/p\u003e\u003cp\u003eServe alongside toasted bread, pickled vegetables, and cheeses\u003c\/p\u003e\u003cp\u003eReady-to-serve foie gras quickly adds gourmet taste to appetizers, passed hors d'oeuvres, or entrees\u003c\/p\u003e\u003cp\u003eShips refrigerated\u003c\/p\u003e","brand":"RADYAN","offers":[{"title":"4.4 oz.","offer_id":48269948616756,"sku":"webstaurant-871be030460-19082026-vsku","price":47.98,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/2533\/2532\/files\/2426509.jpg?v=1788279042"},{"product_id":"webstaurant-871be30187-19082026","title":"Rougie Foie Gras Block with Truffles in Aluminum Can 3.17 oz","description":"\u003cp\u003eThis Rougie foie gras block combines fatty duck liver with fresh truffles and is lightly seasoned with Armagnac brandy, offering a sweet, nutty, and umami flavor. The Moulard ducks are hand fed locally-grown, hormone- and antibiotic-free corn for 10 to 11 days to ensure quality. Packed in an aluminum can, this foie gras block preserves its richness and extends shelf life for year-round use.\u003c\/p\u003e\u003cp\u003eServe this delicacy as is with sea salt or sliced on toasted brioche for refined hors d'oeuvres. It pairs well with French cheeses like epoisses and camembert, terrines, and fresh baguettes. The slightly meaty flavor is complemented by dried fruit, preserves, or honey, and it can also enhance salads or stuffing in fine dining dishes.\u003c\/p\u003e\u003cp\u003eTo serve, refrigerate the can for 20 minutes before opening. Use a can opener to open both ends and carefully push out the foie gras, slicing with a knife as desired. Its delicate flavor is best showcased in simple preparations.\u003c\/p\u003e\u003ch2 style=\"font-size:20px;\"\u003eProduct Specifications\u003c\/h2\u003e\u003cp\u003eQuantity: 1\/Each\u003c\/p\u003e\u003cp\u003eShipping Weight: 3.2 lb.\u003c\/p\u003e\u003cp\u003eMeat Variety: Duck\u003c\/p\u003e\u003cp\u003ePackage Size: 3.17 oz.\u003c\/p\u003e\u003cp\u003eType: Foie Gras\u003c\/p\u003e\u003cp\u003eHigh-quality foie gras from carefully raised corn-fed ducks\u003c\/p\u003e\u003cp\u003eLightly seasoned with Armagnac and mixed with fresh truffle for a nutty, sweet, and umami flavor\u003c\/p\u003e\u003cp\u003eIntroduce authentic French flavor to the dishes in your establishment\u003c\/p\u003e\u003cp\u003eShelf stable product allows you to serve fresh-tasting foie gras year round\u003c\/p\u003e\u003cp\u003eReady-to-serve spread quickly adds gourmet taste to appetizers, passed hors d'oeuvres, or entrees\u003c\/p\u003e","brand":"RADYAN","offers":[{"title":"Default Title","offer_id":48269948649524,"sku":"webstaurant-871be30187-19082026-vsku","price":61.48,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/2533\/2532\/files\/2426493.jpg?v=1788279044"},{"product_id":"webstaurant-871be30188-19082026","title":"Rougie Royal Mousse Foie Gras with Truffles 4.9 oz Jar","description":"\u003cp\u003eThis Rougie royal mousse foie gras blends fatty duck liver with fresh truffles to create a decadent, hearty flavor and smooth, spreadable texture. The Moulard ducks are hand fed locally-grown, hormone- and antibiotic-free corn for 10 to 11 days to ensure quality. The mousse is refrigerated and ready to serve.\u003c\/p\u003e\u003cp\u003eEnjoy this mousse as is or sprinkled with sea salt, orange zest, or rosemary for added aroma. It pairs well with French cheeses like epoisses and camembert, terrines, and fresh baguettes. Spread atop crunchy bread with pickled accoutrements, its meaty flavor is complemented by salty cornichons or pungent onions. It can also be used in fine dining dishes or as a rich pan sauce ingredient.\u003c\/p\u003e\u003cp\u003eTo serve, remove from refrigeration and let sit at room temperature for about 30 minutes to soften. Scoop or slice as desired. This mousse adds gourmet taste to appetizers, hors d'oeuvres, or entrees.\u003c\/p\u003e\u003ch2 style=\"font-size:20px;\"\u003eProduct Specifications\u003c\/h2\u003e\u003cp\u003eQuantity: 1\/Each\u003c\/p\u003e\u003cp\u003eShipping Weight: 3.31 lb.\u003c\/p\u003e\u003cp\u003eMeat Variety: Duck\u003c\/p\u003e\u003cp\u003ePackage Size: 4.9 oz.\u003c\/p\u003e\u003cp\u003ePerishable Type: Refrigerated Foods\u003c\/p\u003e\u003cp\u003eType: Foie Gras\u003c\/p\u003e\u003cp\u003eHigh-quality foie gras mousse with decadent, umami truffle flavor\u003c\/p\u003e\u003cp\u003eIntroduce authentic French flavor to the dishes in your establishment\u003c\/p\u003e\u003cp\u003eServe alongside toasted bread, pickled vegetables, and cheeses\u003c\/p\u003e\u003cp\u003eReady-to-serve spread quickly adds gourmet taste to appetizers, passed hors d'oeuvres, or entrees\u003c\/p\u003e\u003cp\u003eShips refrigerated\u003c\/p\u003e","brand":"RADYAN","offers":[{"title":"Default Title","offer_id":48269948780596,"sku":"webstaurant-871be30188-19082026-vsku","price":39.73,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/2533\/2532\/files\/2315050.jpg?v=1788279046"},{"product_id":"webstaurant-871be30189-19082026","title":"Rougie Foie Gras Block Seasoned with Armagnac in Aluminum Can 3.17 oz","description":"\u003cp\u003eThis Rougie foie gras block is made from fatty duck liver and lightly seasoned with Armagnac brandy, delivering a sweet, nutty, and slightly fruity flavor. The Moulard ducks are hand fed locally-grown, hormone- and antibiotic-free corn for 10 to 11 days to ensure quality. Packed in an aluminum can, this foie gras block preserves its richness and extends shelf life for year-round use.\u003c\/p\u003e\u003cp\u003eServe this delicacy as is with sea salt or sliced on toasted brioche for elegant hors d'oeuvres. It pairs well with French cheeses like epoisses and camembert, terrines, and fresh baguettes. The slightly meaty flavor is enhanced by dried fruit, preserves, or honey, and it can also be added to salads or stuffing for refined dishes.\u003c\/p\u003e\u003cp\u003eTo serve, refrigerate the can for 20 minutes before opening. Use a can opener to open both ends and carefully push out the foie gras, slicing with a knife as desired. Its delicate flavor is best showcased in simple presentations.\u003c\/p\u003e\u003ch2 style=\"font-size:20px;\"\u003eProduct Specifications\u003c\/h2\u003e\u003cp\u003eQuantity: 1\/Each\u003c\/p\u003e\u003cp\u003eShipping Weight: 3.2 lb.\u003c\/p\u003e\u003cp\u003eMeat Variety: Duck\u003c\/p\u003e\u003cp\u003ePackage Size: 3.17 oz.\u003c\/p\u003e\u003cp\u003eType: Foie Gras\u003c\/p\u003e\u003cp\u003eHigh-quality foie gras from carefully raised corn-fed ducks\u003c\/p\u003e\u003cp\u003eLightly seasoned with Armagnac for a nutty, sweet, and slightly fruity flavor\u003c\/p\u003e\u003cp\u003eIntroduce authentic French flavor to the dishes in your establishment\u003c\/p\u003e\u003cp\u003eShelf stable product allows you to serve fresh-tasting foie gras year round\u003c\/p\u003e\u003cp\u003eReady-to-serve spread quickly adds gourmet taste to appetizers, passed hors d'oeuvres, or entrees\u003c\/p\u003e","brand":"RADYAN","offers":[{"title":"Default Title","offer_id":48269948813364,"sku":"webstaurant-871be30189-19082026-vsku","price":42.73,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/2533\/2532\/files\/2426494.jpg?v=1788279048"},{"product_id":"webstaurant-871be30442-19082026","title":"Rougie Whole Foie Gras Terrine Marinated in Armagnac 6.34 oz Jar","description":"\u003cp\u003eThis Rougie whole foie gras terrine is made from fatty duck liver and marinated in fine Armagnac brandy, offering a sweet, nutty flavor with a fruity, acidic finish. The Moulard ducks are hand fed locally-grown, hormone- and antibiotic-free corn for 10 to 11 days to ensure quality quality. Packed in a jar, this refrigerated foie gras preserves its richness and extends shelf life for year-round use.\u003c\/p\u003e\u003cp\u003eServe this delicacy as is with sea salt or sliced on toasted brioche for refined hors d'oeuvres. It pairs well with French cheeses like epoisses and camembert, terrines, and fresh baguettes. The slightly meaty flavor is complemented by dried fruit, preserves, or honey, and it can also enhance salads or stuffing in fine dining dishes.\u003c\/p\u003e\u003cp\u003eTo serve, remove from refrigeration and slice with a warm knife. Its delicate flavor is best showcased in simple preparations, making it a sophisticated addition to charcuterie boards and gourmet menus.\u003c\/p\u003e\u003ch2 style=\"font-size:20px;\"\u003eProduct Specifications\u003c\/h2\u003e\u003cp\u003eQuantity: 1\/Each\u003c\/p\u003e\u003cp\u003eShipping Weight: 3.39 lb.\u003c\/p\u003e\u003cp\u003eMeat Variety: Duck\u003c\/p\u003e\u003cp\u003ePackage Size: 6.34 oz.\u003c\/p\u003e\u003cp\u003ePerishable Type: Refrigerated Foods\u003c\/p\u003e\u003cp\u003eType: Foie Gras\u003c\/p\u003e\u003cp\u003eHigh-quality foie gras with nutty, sweet, fruity flavor from carefully raised corn-fed ducks\u003c\/p\u003e\u003cp\u003eIntroduce authentic French flavor to the dishes in your establishment\u003c\/p\u003e\u003cp\u003eServe alongside toasted bread, pickled vegetables, and cheeses\u003c\/p\u003e\u003cp\u003eReady-to-serve foie gras quickly adds gourmet taste to appetizers, passed hors d'oeuvres, or entrees\u003c\/p\u003e\u003cp\u003eShips refrigerated\u003c\/p\u003e","brand":"RADYAN","offers":[{"title":"6.34 oz.","offer_id":48269948846132,"sku":"webstaurant-871be30442-19082026-vsku","price":97.48,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/2533\/2532\/files\/2426500.jpg?v=1788279049"},{"product_id":"webstaurant-871be30457-19082026","title":"Rougie 11.2 oz. Mousse Foie Gras Made from Duck Liver","description":"\u003cp\u003eRougie mousse foie gras is a traditional French delicacy made from fatty duck liver, offering a rich, hearty flavor and a smooth, spreadable texture. This 11.2 oz. mousse is crafted from Moulard ducks that are hand fed locally-grown, hormone- and antibiotic-free corn for 10 to 11 days to ensure quality. The mousse can be served as is or enhanced with sea salt flakes, orange zest, or rosemary. It pairs well with toasted bread, pickled vegetables, cheeses, and can be used in sauces or as a topping for steaks. To serve, remove from refrigeration and allow to soften at room temperature for about 30 minutes. This product is ready to serve and adds authentic French flavor to charcuterie boards, appetizers, and entrees.\u003c\/p\u003e\u003ch2 style=\"font-size:20px;\"\u003eProduct Specifications\u003c\/h2\u003e\u003cp\u003eQuantity: 1\/Each\u003c\/p\u003e\u003cp\u003eShipping Weight: 3.68 lb.\u003c\/p\u003e\u003cp\u003eMeat Variety: Duck\u003c\/p\u003e\u003cp\u003ePackage Size: 11.2 oz.\u003c\/p\u003e\u003cp\u003eType: Foie Gras\u003c\/p\u003e\u003cp\u003eHigh-quality foie gras mousse\u003c\/p\u003e\u003cp\u003eDecadent, meaty flavor with a smooth, spreadable texture\u003c\/p\u003e\u003cp\u003eIntroduce authentic French flavor to the dishes in your establishment\u003c\/p\u003e\u003cp\u003eServe alongside toasted bread, pickled vegetables, and cheeses\u003c\/p\u003e\u003cp\u003eReady-to-serve foie gras quickly adds gourmet taste to appetizers, passed hors d'oeuvres, or entrees\u003c\/p\u003e","brand":"RADYAN","offers":[{"title":"Default Title","offer_id":48269948878900,"sku":"webstaurant-871be30457-19082026-vsku","price":44.98,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/2533\/2532\/files\/2426501.jpg?v=1788279051"},{"product_id":"webstaurant-871be30458-19082026","title":"Rougie Foie Gras Mousse with Truffles 11.2 oz Spreadable Duck Liver","description":"\u003cp\u003eThis Rougie mousse foie gras with truffles is a traditional French delicacy crafted from fatty duck liver. The mousse features a smooth, spreadable texture and a rich, meaty flavor enhanced by fresh truffles for a deep umami taste. The ducks used are hand fed locally-grown, hormone- and antibiotic-free corn for 10 to 11 days to ensure quality. This foie gras mousse is ready to serve and pairs well with toasted bread, pickled vegetables, and cheeses, making it a sophisticated addition to charcuterie boards and fine dining menus.\u003c\/p\u003e\u003cp\u003eTo serve, remove from refrigeration and allow to soften at room temperature for about 30 minutes before slicing or scooping. It can be enjoyed as is or incorporated into sauces and atop steaks for added flavor. This 11.2 oz mousse is packaged individually and ships with a shipping weight of 3.68 lb. It is a quality duck foie gras product designed to bring authentic French flair to your dishes.\u003c\/p\u003e\u003cp\u003eUse this mousse to elevate appetizers, passed hors d'oeuvres, or entrees with its decadent taste and luxurious texture.\u003c\/p\u003e\u003ch2 style=\"font-size:20px;\"\u003eProduct Specifications\u003c\/h2\u003e\u003cp\u003eQuantity: 1\/Each\u003c\/p\u003e\u003cp\u003eShipping Weight: 3.68 lb.\u003c\/p\u003e\u003cp\u003eMeat Variety: Duck\u003c\/p\u003e\u003cp\u003ePackage Size: 11.2 oz.\u003c\/p\u003e\u003cp\u003eType: Foie Gras\u003c\/p\u003e\u003cp\u003eHigh-quality foie gras mousse with umami truffle flavor\u003c\/p\u003e\u003cp\u003eDecadent, meaty flavor with a smooth, spreadable texture\u003c\/p\u003e\u003cp\u003eIntroduce authentic French flavor to the dishes in your establishment\u003c\/p\u003e\u003cp\u003eServe alongside toasted bread, pickled vegetables, and cheeses\u003c\/p\u003e\u003cp\u003eReady-to-serve spread quickly adds gourmet taste to appetizers, passed hors d'oeuvres, or entrees\u003c\/p\u003e","brand":"RADYAN","offers":[{"title":"Default Title","offer_id":48269948911668,"sku":"webstaurant-871be30458-19082026-vsku","price":54.73,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/2533\/2532\/files\/2426502.jpg?v=1788279053"}],"url":"https:\/\/radyanbd.com\/collections\/charcuterie-cured-meats.oembed","provider":"Radyan Marketplace","version":"1.0","type":"link"}